2019
DOI: 10.1094/pdis-08-18-1395-re
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Management of Xanthomonas fragariae with Pre- and Postharvest Treatments to Overcome Trade Barriers for California Strawberries

Abstract: Xanthomonas fragariae, the causal agent of angular leaf spot (ALS) of strawberry, is a quarantine pathogen in some export markets, causing trade restrictions and economic loss to the California fresh-market strawberry industry. Preharvest chemical management options are limited to copper, and there are no postharvest treatments available that reduce populations of the pathogen if ALS is detected at an export destination. Here, we report high preharvest efficacy for the experimental bactericide amino thiadiazol… Show more

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Cited by 4 publications
(1 citation statement)
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“…Xanthomonas fragariae (Xaf) , a bacterial pathogen highly specific to wild and cultivated strawberry, often causes angular leaf spots (ALS), and causes a huge production and economic loss in strawberry. Although strawberry ALS was reported first in the United States in Minnesota in 1960 (Kennedy, 1960), and since then it has spread worldwide, only a few is known regarding the epidemiology (Bestfleisch et al, 2015; Wang et al, 2023) and limited control options exist (Haack et al, 2019; Wang & Turechek, 2016). What’s noteworthy is that almost all strawberry germplasm was found to be either somewhat resistant or susceptible to this infection (Maas et al, 2000, 2002; Roach et al, 2016; Wei et al, 2024).…”
Section: Introductionmentioning
confidence: 99%
“…Xanthomonas fragariae (Xaf) , a bacterial pathogen highly specific to wild and cultivated strawberry, often causes angular leaf spots (ALS), and causes a huge production and economic loss in strawberry. Although strawberry ALS was reported first in the United States in Minnesota in 1960 (Kennedy, 1960), and since then it has spread worldwide, only a few is known regarding the epidemiology (Bestfleisch et al, 2015; Wang et al, 2023) and limited control options exist (Haack et al, 2019; Wang & Turechek, 2016). What’s noteworthy is that almost all strawberry germplasm was found to be either somewhat resistant or susceptible to this infection (Maas et al, 2000, 2002; Roach et al, 2016; Wei et al, 2024).…”
Section: Introductionmentioning
confidence: 99%