2015
DOI: 10.1080/09583157.2015.1079809
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Management of common scab of potato in the field using biopesticides, fungicides, soil additives, or soil fumigants

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Cited by 30 publications
(12 citation statements)
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“…Common scab management and control in potato production areas have become a top priority for producers [ 1 ]. Soil pH management and crop rotation can reduce scab density, but they do not suppress the disease [ 2 , 9 ].…”
Section: Discussionmentioning
confidence: 99%
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“…Common scab management and control in potato production areas have become a top priority for producers [ 1 ]. Soil pH management and crop rotation can reduce scab density, but they do not suppress the disease [ 2 , 9 ].…”
Section: Discussionmentioning
confidence: 99%
“…Soil pH management and crop rotation can reduce scab density, but they do not suppress the disease [ 2 , 9 ]. A viable and sustainable scab management strategy targets the development of scab-resistant potato cultivars [ 19 ] as well as the identification of common scab’s antagonists as biocontrol agents [ 1 , 14 , 51 ]. In the current study, a comparative RNA transcriptome sequencing validated by qPCR and induced gene signaling studies were conducted using two potato cultivars different by their response to scab for the purpose of unraveling genes and pathways differentially activated in this pathosystem.…”
Section: Discussionmentioning
confidence: 99%
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“…Despite its food security significance and great market value, the potato crop is susceptible to many ailments caused by bacteria, viruses, nematodes and fungi [ 6 , 7 , 8 ]. Among bacterial diseases, the common scab is the most devastating disease of the potato, which causes economic losses to the potato-growing countries of the world [ 9 , 10 ]. This disease is caused by Streptomyces scabies , which belongs to the phylum actinobacteria, which is one of the biggest taxonomic units among the 18 major lineages of bacteria and its divergence from other bacterial species is so ancient that it is currently not possible to identify their most closely related group [ 11 ].…”
Section: Introductionmentioning
confidence: 99%
“…However, they may deteriorate the quality of tubers and effects the market value. For instance, potato industry in Canada reported to experience $1.2 million loss every year due to this disease (Al-Mughrabi et al, 2016).…”
Section: Introductionmentioning
confidence: 99%