2006
DOI: 10.1016/j.cvsm.2006.08.001
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Management of Anorexia in Dogs and Cats

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Cited by 50 publications
(43 citation statements)
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“…The palatability of food is a composite function of a variety of factors including aroma, taste, texture and consistency. In dogs, increasing dietary moisture, fat and protein content, adding sugars or salt and warming food to body temperature can increase the palatability of the food (Delaney 2006). The same factors can be used in cats.…”
Section: Discussionmentioning
confidence: 99%
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“…The palatability of food is a composite function of a variety of factors including aroma, taste, texture and consistency. In dogs, increasing dietary moisture, fat and protein content, adding sugars or salt and warming food to body temperature can increase the palatability of the food (Delaney 2006). The same factors can be used in cats.…”
Section: Discussionmentioning
confidence: 99%
“…Consequently, dogs and cats may suffer from hypo-or anorexia at different stages during their life. As prolonged poor food intake can cause malnutrition (Delaney 2006), leading to impaired metabolic function, immunosuppression, decreased tissue synthesis and repair, altered drug metabolism, increased complication rates, increased hospital stays and costs as well as overall increased morbidity and mortality (Remillard 2002;Chan and Freeman 2006;Chan 2009), stimulating palatability and appetite are important factors in managing anorectic pets.…”
mentioning
confidence: 99%
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“…Chances of postoperative survival for different forms of food administration in laboratory rats after laparotomy. fore increases permeability of the gastrointestinal tract [17]. Bacterial overgrowth, inflammatory bowel disease, and other gastrointestinal diseases cause a loss of barrier function and therefore are possible causes of bacterial translocation.…”
Section: Bacterial Translocationmentioning
confidence: 99%
“…In the case of anorexia, forced feeding will not stimulate spontaneous food intake. However, enteral feeding or parenteral feeding should be provided to anorectic patients [5] [17]. It should be mentioned that treating the underlying disease also contributes to improving spontaneous food intake.…”
Section: Anorexia Versus Hyporexiamentioning
confidence: 99%