2021
DOI: 10.1016/j.idnow.2021.06.146
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Maladie à Coronavirus (COVID-19) : connaissance, attitude et pratiques du personnel de santé

Abstract: Introduction La pandémie de la maladie à coronavirus (COVID-19) a provoqué une crise sanitaire majeure. Le personnel de santé est en première ligne de la gestion de cette pandémie. L’étude vise à déterminer les connaissances, les attitudes et les pratiques du personnel de santé (PS). Matériels et méthodes Une étude transversale a été entreprise parmi le PS de février à mars 2021. L’étude a évalué les connaissances, l’attitude et les pratiques à l’aide d’un questionnaire… Show more

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“…The distribution of scores by smoking status is described in Fig 3 . The lowest scores were recorded among students who use chicha (33 [27-39]), E cigarette (35 [31][32][33][34][35][36][37][38][39][40]) and especially those who use several forms of tobacco at the same time (31 [23-38.5]).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…The distribution of scores by smoking status is described in Fig 3 . The lowest scores were recorded among students who use chicha (33 [27-39]), E cigarette (35 [31][32][33][34][35][36][37][38][39][40]) and especially those who use several forms of tobacco at the same time (31 [23-38.5]).…”
Section: Resultsmentioning
confidence: 99%
“…According to other studies conducted among health professionals, compliance with good practices was better among them. Indeed, the study by Boujamline et al [31] conducted at a university Hospital in Tunisia found that 94% of the staff wore personal protective equipment. A study of health professionals in China found that the proportion of people wearing masks in public places was 93.01%; social distancing of at least one metre was respected by 72.03%; hand washing three times a day was respected by 96.5% and 89.51% of staff wore disposable medical masks at work [12].…”
Section: Compliance With Good Practicesmentioning
confidence: 99%
“…This high level of knowledge could be explained by the fact that students in the health professions were already fairly well informed about COVID-19, but also by the fact that there was a high level of awareness of COVID-19 preventive measures through the media (television, radio, social networks), posters, etc., which inevitably reached all populations. A study carried out on 100 healthcare professionals, with more than half of those surveyed (55%) having received no training on COVID-19, showed that participants had sufficient knowledge of COVID-19, with a 72% rate of correct answers [18]. Nevertheless, knowledge of the existence of a specific treatment for COVID-19 was rated as poor at 51.74%.…”
Section: Discussionmentioning
confidence: 99%