“…To overcome these limitations, biotechnological advances have been made to engineer and artificially evolve the recombinant WT enzymes toward the desired functions. [19,20] Here, the recombinant enzymes can be engineered to remove, insert, or mutate specific amino acids in the enzyme structure. Various reports have demonstrated drastic changes in the enzyme properties upon protein engineering, including a complete switch in stereoselectivity, [21,22] expanded substrate scope, [23][24][25][26] enhanced activity [27] and thermostability, [28] tolerance to a broad range of pH [29] and different co-solvents, [30,31] and high substrate loading.…”