2010
DOI: 10.1007/s10705-010-9405-1
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Maize silage for dairy cows: mitigation of methane emissions can be offset by land use change

Abstract: Increasing the digestibility of cattle rations by feeding grains and whole plant silages from maize have been identified as effective options to mitigate greenhouse gas emissions. The effect of ploughing grassland for maize crops have not been taken into account yet. A intensive dairy farm is used as an example to demonstrate the trade offs by this type of land use change when more maize silage is fed to dairy cows. The model DAIRY WISE has been used to calculate the mitigation by the changed ration, the Intro… Show more

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Cited by 56 publications
(36 citation statements)
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“…Rotz et al (2010) reported that, under a US production system, maize silage produces 5 kg CO 2 /tonne DM less than production of grass silage, which further enhances the potential environmental benefit of feeding maize silage over grass silage. In terms of the design of this study, assuming all other feed CO 2 emissions are the same and using the mean intakes, changing the grass-to-maize silage ratio from 70 : 30 to 30 : 70 would result in similar forage-related emissions of 428 g CO 2 /cow per day for M and 422 g CO 2 /cow day for G, despite the increased intake of cows offered M. However, Vellinga and Hoving (2011) have reported that converting land from permanent pasture to maize production for silage results in higher modelled greenhouse gas emissions than the trade-off from feeding a higher proportion of maize silage.…”
Section: Dietary Effects On Methane Production In Dairy Cowsmentioning
confidence: 99%
“…Rotz et al (2010) reported that, under a US production system, maize silage produces 5 kg CO 2 /tonne DM less than production of grass silage, which further enhances the potential environmental benefit of feeding maize silage over grass silage. In terms of the design of this study, assuming all other feed CO 2 emissions are the same and using the mean intakes, changing the grass-to-maize silage ratio from 70 : 30 to 30 : 70 would result in similar forage-related emissions of 428 g CO 2 /cow per day for M and 422 g CO 2 /cow day for G, despite the increased intake of cows offered M. However, Vellinga and Hoving (2011) have reported that converting land from permanent pasture to maize production for silage results in higher modelled greenhouse gas emissions than the trade-off from feeding a higher proportion of maize silage.…”
Section: Dietary Effects On Methane Production In Dairy Cowsmentioning
confidence: 99%
“…For example, soil structure should be incorporated in models, SOC content up to 1 m down should be modelled (most models only include top soils), and management factors, such as tillage, that influence crop residue and SOC depth distribution should be included (Stockmann et al, 2013). Vellinga and Hoving (2011) investigated the effect of dairy cattle feed by replacing pasture and grass silage with maize silage of high digestibility to reduce enteric CH 4 emissions. They modelled soil C changes when ploughing grassland for converting it into annual silage maize cropping to produce a feed with higher digestibility.…”
Section: Soil Carbon Changesmentioning
confidence: 99%
“…These values were in the range (8%) observed by Dijkstra et al (2011) using a mechanistic model at the rumen level. However, where such a change in feeding strategy requires land use change from pasture to maize, soil C and N losses can be much greater than animal level emissions reductions (Vellinga and Hoving, 2011 Reducing CP may also alter the partition of N excreted resulting in a reduced ratio of urinary to dung N ), a subsequent reduction in the ratio of total ammonium N to organic N in the manure collected and possibly a reduction in associated NH 3 emissions. Manure VS, which are one of the main parameters to estimate the potential CH 4 emissions from manure storage, are expected to be reduced with lower CP in the diet.…”
Section: Representing the Interactions Among Farm Componentsmentioning
confidence: 99%
“…Soil organic matter (SOM) dynamics and associated GHG emissions are also influenced by modifying the quality and composition of manure that is returned and more importantly, by changes in land use if animal diet changes (e.g. conversion of permanent grassland into maize (Vellinga and Hoving, 2011). Biogenic sources and sinks of CO 2 are often ignored in farm GHG models with the assumption that these do not contribute to changes in atmospheric CO 2 levels, that is, the source emissions equal that assimilated in sinks over the long term.…”
Section: Soil Carbonmentioning
confidence: 99%
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