“…Luteolin (3′, 4′, 5, 7‐terahydroxyflavone) is a common effective dietary flavonoid that is present in fruits, vegetables, and medicinal herbs (Liu, Xu, Yan, Cheng, & Liu, ; Song et al, ). Furthermore, accumulating evidences have suggested that luteolin possesses multiple pharmacological activities such as anti‐inflammation, anti‐hypertension, antioxidant, and antitumor, which are also supposed to be the basis of these biological properties (Aziz, Kim, & Cho, ; Cui et al, ). Previous studies indicate that luteolin suppress cancer cell growth through multiple mechanisms including promoting cancer cell apoptosis and cell cycle arrest, inhibiting cell proliferation and tumor growth, improving drug resistance, and mitigating invasiveness and metastasis of cancer cells (Cook, Liang, Besch‐Williford, & Hyder, ; Wang et al, ).…”