2020
DOI: 10.2147/ijn.s247252
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<p>Pumpkin Oil–Based Nanostructured Lipid Carrier System for Antiulcer Effect in NSAID-Induced Gastric Ulcer Model in Rats</p>

Abstract: Background: Peptic ulcer disease, a painful lesion of the gastric mucosa, is considered one of the most common gastrointestinal disorders. This study aims to investigate the formulation of pumpkin seed oil (PSO)-based nanostructured lipid carriers (NLCs) to utilize PSO as the liquid lipid component of NLCs and to achieve oil dispersion in the nano-range in the stomach. Methods: Box-Behnken design was utilized to deduce the optimum formula with minimum particle size. The optimized PSO-NLCs formula was investiga… Show more

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Cited by 22 publications
(13 citation statements)
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“…This finding is consistent with our previous study which reported a gastroprotective effect of pumpkin oil that has been used as a component of SNEDDs in this study. 20 This finding may be a potential for using smaller doses of ALA since the vehicle itself of ALA formula could add to the therapeutic activity of ALA against IND-induced ulcer. However, further studies will be needed to confirm this by using different doses of ALA.…”
Section: Discussionmentioning
confidence: 94%
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“…This finding is consistent with our previous study which reported a gastroprotective effect of pumpkin oil that has been used as a component of SNEDDs in this study. 20 This finding may be a potential for using smaller doses of ALA since the vehicle itself of ALA formula could add to the therapeutic activity of ALA against IND-induced ulcer. However, further studies will be needed to confirm this by using different doses of ALA.…”
Section: Discussionmentioning
confidence: 94%
“…Quantitative assessment of gastric mucosal lesions was done in accordance with the method described in our previous studies. 20 , 21 Stomachs were cleaned, pinned on board and pictures were taken for the stomach samples then were scored for the degree of mucosal damage using Image J software. Areas of mucosal damage were expressed as a percentage of the total surface area of the examined stomach.…”
Section: Methodsmentioning
confidence: 99%
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“…It has been reported that the occurrence of alcohol-induced GU is mainly related to oxidative stress, inflammation, and lipid peroxidation ( Kobayashi et al, 2001 ; Zhang et al, 2019 ; Ahmed et al, 2020 ). Oxidative stress is the excessive production of free radicals when the body is subjected to various harmful stimuli (radiation, ischemia, hypoxia, etc.,) which the antioxidant system cannot effectively and efficently remove, causing an imbalance between the oxidation and antioxidant system, thus leading to tissue damage ( Tan et al, 2018 ).…”
Section: Discussionmentioning
confidence: 99%