1999
DOI: 10.1159/000057466
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Low Protein Diets Are Not Needed in Chronic Renal Failure

Abstract: Low protein diets have been used for a long time in the conservative management of chronic renal failure as they have a beneficial effect in preventing the appearance of symptoms. However, with the exception of the beneficial effect on hyperphosphatemia of the very low protein diets supplemented with ketoacids, they have no proven effects on the other aspects of the uremic syndrome. Moreover, the weight of the evidence suggests that the effect of these diets on preservation of GFR, if any, in patients with non… Show more

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Cited by 14 publications
(10 citation statements)
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“…serum phosphate levels), not hard outcomes (20 -24). Considering that phosphate-rich foods tend to be good sources of dietary protein (25,26) concern exists that long-term phosphate restriction may exacerbate protein energy malnutrition (27)(28)(29)(30), which is both common and potently associated with mortality among hemodialysis patients (31)(32)(33)(34).…”
Section: Introductionmentioning
confidence: 99%
“…serum phosphate levels), not hard outcomes (20 -24). Considering that phosphate-rich foods tend to be good sources of dietary protein (25,26) concern exists that long-term phosphate restriction may exacerbate protein energy malnutrition (27)(28)(29)(30), which is both common and potently associated with mortality among hemodialysis patients (31)(32)(33)(34).…”
Section: Introductionmentioning
confidence: 99%
“…Frequent care by nephrologists and advice by dieticians might have lead to the prevention of severe complications. However, we could not maintain blood Hb levels more than 10.0 g/dl in spite of EPO therapy and occasional supplements of iron, VB 6 , VB 12 , VC and folic acid. Blood Hb levels decreased from 10.3 B 1.8 to 8.7 B 1.6 g/dl (-13.8 B 17.1%).…”
Section: Discussionmentioning
confidence: 81%
“…Although dietary protein restriction has been advocated to slow down the progression of renal failure in diabetic patients (31), its benefit has to be weighted against its potential harm. Other studies have suggested that severe dietary protein restriction in overt DMN does not delay the progression of renal disease, but may actually induce malnutrition (32,33). The effect of protein restriction is also equivocal in non-diabetic renal patients (34).…”
Section: Malnutritionmentioning
confidence: 99%