2022
DOI: 10.1016/j.watres.2022.118115
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Looking for lipases and lipolytic organisms in low-temperature anaerobic reactors treating domestic wastewater

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Cited by 13 publications
(8 citation statements)
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“…It agreed with previous studies which showed that the SMP of anaerobic bioreactors contained massive amounts of microbe-produced lipids primarily identified as phospholipids, ceramides, and cardiolipins. , The high amount of colloidal lipids and soluble lipids could not only be originated from wastewater but also be generated from the digestion of cell wall/cell lysis by functional microorganisms and their metabolism , (Figure a). Of note, when compared to carbohydrates and proteins, lipids were poorly degraded in AnMBRs. , Moreover, aerobic conditions could increase the first-order degradation rate of lipids around 10 times as compared to anaerobic conditions . Therefore, it might be the reasons why there was a higher content of lipids in AnMBRs (31%) than that of AeMBRs which could only make up around 3% .…”
Section: Resultsmentioning
confidence: 95%
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“…It agreed with previous studies which showed that the SMP of anaerobic bioreactors contained massive amounts of microbe-produced lipids primarily identified as phospholipids, ceramides, and cardiolipins. , The high amount of colloidal lipids and soluble lipids could not only be originated from wastewater but also be generated from the digestion of cell wall/cell lysis by functional microorganisms and their metabolism , (Figure a). Of note, when compared to carbohydrates and proteins, lipids were poorly degraded in AnMBRs. , Moreover, aerobic conditions could increase the first-order degradation rate of lipids around 10 times as compared to anaerobic conditions . Therefore, it might be the reasons why there was a higher content of lipids in AnMBRs (31%) than that of AeMBRs which could only make up around 3% .…”
Section: Resultsmentioning
confidence: 95%
“…However, the results suggested that lipids in AnMBRs are more important as compared to those in AeMBRs, especially considering that there was a high concentration of lipids in the supernatant (colloidal lipids) (Figure a). This difference could mainly be attributed to the production of lipids during the anaerobic digestion of microbial cells and cell lysis , and the slow degradation rate of lipids under anaerobic conditions. ,, It could be another reason why there was more serious membrane fouling in AnMBRs compared to AeMBRs reported consistently in the literature . The proteins rather than lipids of mixed liquor were retarded by QQ, and it was attributed to the disruption of the metabolic processes of QS-regulated microorganisms (e.g., Anaerolineaceae ) in AnMBRs. ,, The lipids could be regulated by complex anaerobic microbial communities and interspecies interplay .…”
Section: Resultsmentioning
confidence: 99%
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