Global Degradation of Soil and Water Resources 2022
DOI: 10.1007/978-981-16-7916-2_7
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Long-Term Effects of Different Agricultural Soil Use and Management Systems on Soil Degradation in Uruguay

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Cited by 4 publications
(3 citation statements)
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“…The same happens in the case of croplands. In general terms, annual crop production would have negative impacts on 165 soil properties, particularly on SOC and pH and, consequently, on potential fertility (Berhongaray et al, 2013;Wingeyer et al, 2015;Beretta-Blanco et al, 2019;Alvarez et al, 2020;Grahmann et al, 2020;Baethgen et al, 2021;García-Préchac et al, 2022). Focusing on this well-known general pattern and ignoring the local evidence on the heterogeneous impact of the agricultural management on soil properties may generate a simplistic (and in our opinion, erroneous) perception of the environmental performance of agriculture in Uruguay.…”
Section: 2novelty Of the Resultsmentioning
confidence: 99%
“…The same happens in the case of croplands. In general terms, annual crop production would have negative impacts on 165 soil properties, particularly on SOC and pH and, consequently, on potential fertility (Berhongaray et al, 2013;Wingeyer et al, 2015;Beretta-Blanco et al, 2019;Alvarez et al, 2020;Grahmann et al, 2020;Baethgen et al, 2021;García-Préchac et al, 2022). Focusing on this well-known general pattern and ignoring the local evidence on the heterogeneous impact of the agricultural management on soil properties may generate a simplistic (and in our opinion, erroneous) perception of the environmental performance of agriculture in Uruguay.…”
Section: 2novelty Of the Resultsmentioning
confidence: 99%
“…The same happens in the case of croplands. In general terms, annual crop production would have negative impacts on soil properties, particularly on SOC and pH and, consequently, on potential fertility (Berhongaray et al, 2013;Wingeyer et al, 2015;Beretta-Blanco et al, 2019;Alvarez et al, 2020;Grahmann et al, 2020;Baethgen et al, 2021;García-Préchac et al, 2022). Focusing on this well-known general pattern and ignoring the local evidence on the heterogeneous impact of the agricultural management on soil properties may generate a simplistic (and in our opinion, erroneous) perception of the environmental performance of agriculture in Uruguay.…”
Section: 22mentioning
confidence: 99%
“…These rotations with pastures have been shown to contain higher soil organic matter level, which is related to improving water infiltration, water quality, nutrient cycling and helps to mitigate greenhouse gas (GHG) emissions [8], when compared to lands that have continuous cropping. Rotations with pastures of 2 or 4 years of duration contain 5% more soil organic carbon (SOC) than continuous cropping [12]. Also, pastures contribute to improving grain productivity, reducing soil erosion and degradation [13], as well as reducing input demand [14].…”
Section: Introductionmentioning
confidence: 99%