Local government stakeholders' perceptions of potential policy actions to influence both climate change and healthy eating in Victoria: A qualitative study
Urvi Thanekar,
Gary Sacks,
Oriana Ruffini
et al.
Abstract:Issue AddressedClimate change is a defining public health issue of the 21st century. Food systems are drivers of diet‐related disease burden, and account for 30% of global greenhouse gas emissions. Local governments play a crucial role in improving both the healthiness and environmental sustainability of food systems, but the potential for their actions to simultaneously address these two issues is unclear. This study aimed to explore the perceptions of Australian local government stakeholders regarding policy… Show more
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