2018
DOI: 10.3390/rel9100306
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Living and Dealing with Food in an Affluent Society—A Case for the Study of Lived (Non)Religion

Abstract: Significant changes have been taking place in the field of the sociology of religion in the last few decades, which challenge researchers to rethink this scholarly field. This article suggests that a great deal could be learned about the current dilemmas within this field through research that explores the moral underpinnings of everyday food consumption within contemporary society that is characterized by abundance. More specifically, the article proposes that everyday food consumption and everyday ethics pro… Show more

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Cited by 15 publications
(9 citation statements)
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References 38 publications
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“…Food practices are extremely profound and fundamental due to their regularity, and have been linked with different religions and theology in general through all recorded history (Salonen, 2018). Most of these food practices are speculated to be adopted by folk in order to avoid diseases relative to their time and place (Johnson et al, 2011;Ghaffari, 2014).…”
Section: Spirituality Customs and Cultural Food Practicesmentioning
confidence: 99%
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“…Food practices are extremely profound and fundamental due to their regularity, and have been linked with different religions and theology in general through all recorded history (Salonen, 2018). Most of these food practices are speculated to be adopted by folk in order to avoid diseases relative to their time and place (Johnson et al, 2011;Ghaffari, 2014).…”
Section: Spirituality Customs and Cultural Food Practicesmentioning
confidence: 99%
“…The pragmatic aspects of food can also be attributed to religion and spirituality and in literature can be found under the term of "lived religion". Spirituality is not based on ideas or ideals but rather lived everyday practicality and in the same sense is related to food (Salonen, 2018). This provides a common ground area for both fields to be studied respectively through a lens of a symbiotic relationship.…”
Section: Introduction To Food and Spiritualitymentioning
confidence: 99%
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“…4 Important to this relational approach is that nonreligion constitutes more than a lack of religion and that the nonreligious-including but not limited to self-identifying atheists, humanists and agnostics as well as those simply indifferent to religion-are not a uniform group. Qualitative research using a lived (non)religion framework demonstrates that the nonreligious are diverse and complex in regard to their identities, experiences, practices and ethics (Beaman, 2017(Beaman, , 2020Salonen, 2018;Zuckerman et al, 2016). Some nonreligious individuals reject or ignore religion, while others engage in practices traditionally deemed religious, like prayer, and hold certain religious or theistic beliefs, including a belief in God (Baker and Smith, 2009;Smith and Cragun, 2019;Wilkins-Laflamme, 2015).…”
Section: Defining "Nonreligion"mentioning
confidence: 99%
“…Furthermore, this article participates in emerging discussions concerning lived nonreligion (Salonen 2018;Beaman 2017). Currently in many countries-particularly in the so-called Western world-a growing number of people express no religious affiliation rather than identifying with a particular religious community or practicing religion actively (e.g., Woodhead 2017;Beaman and Tomlins 2015;Lee 2014).…”
Section: Introductionmentioning
confidence: 99%