“…The model emerged from studies designed to examine the effects of nutrient interactions on the liver and on other organs and tissues (2)(3)(4)(5)(6). The interesting observation that rats maintained on choline deficient diets for long periods of time developed hepatocellular carcinomas attracted widespread attention, since, in this case, omitting a substance from the diet, rather than adding one, resulted in neoplasia (2, 3,4,5,6). Hepatocellular carcinoma, associated with choline deficiency, was considered to be a result of the deficit of lipotropes which proceed over time through a series of sequential alterations including fatty liver, parenchymal cell hyperplasia, fibrosis, cirrhosis, and ultimately liver cancer.…”