2010
DOI: 10.1590/s1516-635x2010000100005
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Live performance and processing yields of broilers fed diets with tiamulin and salinomycin combinations

Abstract: A study was conducted with the objective of evaluating the combined application of tiamulin (TIA) and salinomycin (SAL) in broiler diets fed from 1 to 42 d of age. One thousand and two hundred Cobb x Cobb 500 male broilers were housed in 48 floor pens and fed corn-soybean meal diets containing 66 ppm of SAL combined or not with TIA at 30 or 20 and 20 or 15 ppm, respectively, in the starter (1-21 d) and grower feeds (22-42 d); however, TIA was withdrawn from the feeds 7 days before slaughter. The experimental d… Show more

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Cited by 3 publications
(2 citation statements)
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“…Benefits of the inclusion of AGP in broiler diets on live performance have long been demonstrated (Miles et al, 2006;Cervantes et al, 2008;Hossain et al, 2008;Demir et al, 2008;Vieira et al, 2010). The mechanism of action of these compounds, however, is not easily explained.…”
Section: Resultsmentioning
confidence: 99%
“…Benefits of the inclusion of AGP in broiler diets on live performance have long been demonstrated (Miles et al, 2006;Cervantes et al, 2008;Hossain et al, 2008;Demir et al, 2008;Vieira et al, 2010). The mechanism of action of these compounds, however, is not easily explained.…”
Section: Resultsmentioning
confidence: 99%
“…Furthermore, Vieira et al showed that the administration of tiamulin (30, 20, and 15 ppm) with salinomycin did not adversely affect broiler performance at 1–21 and 22–42 days. It was also observed that tiamulin improved feed conversion in broiler chickens [ 83 ].…”
Section: Interaction Of Tiamulin With Ionophoresmentioning
confidence: 99%