“…As a result, four new triterpenoids (1)(2)(3)(4), three triterpenoids [3,4-seco-4(23),20(29)-lupadiene-3,28dioic acid (5), 3,4-seco-olean-4(23),12-diene-3,28-dioic acid (6), and 3,4-seco-ursan-4(23),12-diene-3,28-dioic acid (7)] were isolated for the first time from a natural source [12,13] (▶ Fig. 1), and six known compounds [3-epi-betulinic acid (8), betulinic acid (9), betulonic acid (10), cylicodiscic acid (11), lupeol (12), and 3epi-glutinol (13)] were identified [14][15][16][17][18][19]. In addition, four known triterpenoids [alphitolic acid (14), 2α,3β,28-lup-20(29)-en-triol (15), maslinic acid (16), and corosolic acid (17)] were isolated from the leaves and twigs of L. corneus [20][21][22][23].…”