2019
DOI: 10.1021/acs.jpclett.9b01731
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Liquid–Liquid Phase Separation Is Driven by Large-Scale Conformational Unwinding and Fluctuations of Intrinsically Disordered Protein Molecules

Abstract: MaterialsAll of the chemicals used for preparing buffer solutions, such as, sodium phosphate monobasic dihydrate, Tris (2-carboxyethyl) phosphine hydrochloride (TCEP), MES (2-(N-Morpholino)ethanesulfonic acid hydrate, EDTA (Ethylenediaminetetraacetic acid), Magnesium chloride hexahydrate, DTT (DL-Dithiothreitol) were of highest purity grade obtained from Sigma Aldrich (St. Louis, MO). The fluorescent probes, namely, fluorescein-5maleimide, N-(1-pyrene) maleimide, Acrylodan (6-Acryloyl-2-Dimethylaminonaphthalen… Show more

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Cited by 126 publications
(131 citation statements)
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“…The relentless tug of war between electrostatics and the hydrophobic effect is also a determinant for the link between aggregation and LLPS. To cite an instance, a connection between aggregation and LLPS of tau protein has for a long time been suggested [151][152][153] and recently ruled out [154]. For tau protein, LLPS is driven by complex coacervation mechanisms, dominated by long-range multivalent electrostatic attractions [155].…”
Section: Relevance Of Charge Decoration In Phase Separationmentioning
confidence: 99%
“…The relentless tug of war between electrostatics and the hydrophobic effect is also a determinant for the link between aggregation and LLPS. To cite an instance, a connection between aggregation and LLPS of tau protein has for a long time been suggested [151][152][153] and recently ruled out [154]. For tau protein, LLPS is driven by complex coacervation mechanisms, dominated by long-range multivalent electrostatic attractions [155].…”
Section: Relevance Of Charge Decoration In Phase Separationmentioning
confidence: 99%
“…Phase transition into demixed liquid state of tau has been reported mainly using in vitro cell-free systems with purified recombinant proteins under conditions of molecular crowding (Ambadipudi et al, 2017; Boyko et al, 2019; Hernandez-Vega et al, 2017; Majumdar, Dogra, Maity, & Mukhopadhyay, 2019; Singh et al, 2020; Vega et al, 2019; Wegmann et al, 2018; X. Zhang et al, 2017).…”
Section: Discussionmentioning
confidence: 99%
“…Under these conditions, intermolecular interactions between IDPs stabilize the condensed phase overcoming intramolecular and solvent interactions [59,60]. The level of anisotropy remarkably increases in phase separated droplets, indicating an expanded state of IDPs in comparison to a more compacted state in solution [59,60] ( Figure 1D). The resulting MCs are highly concentrated in proteinous components and can also rapidly dissociate once the concentration falls below the critical point or protein interactions are altered (e.g., by PTMs) [61][62][63][64][65].…”
Section: Protein Disorder As a Driving Force For Liquid-liquid Phase mentioning
confidence: 97%
“…To achieve LLPS and formation of MCs, their contents have to reach a critical concentration to enable a de-mixing effect and form non-miscible phases [58]. Under these conditions, intermolecular interactions between IDPs stabilize the condensed phase overcoming intramolecular and solvent interactions [59,60]. The level of anisotropy remarkably increases in phase separated droplets, indicating an expanded state of IDPs in comparison to a more compacted state in solution [59,60] ( Figure 1D).…”
Section: Protein Disorder As a Driving Force For Liquid-liquid Phase mentioning
confidence: 99%