2021
DOI: 10.3390/pharmaceutics13071089
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Liquid Lipids Act as Polymorphic Modifiers of Tristearin-Based Formulations Produced by Melting Technologies

Abstract: Despite the growing interest in lipid-based formulations, their polymorphism is still a challenge in the pharmaceutical industry. Understanding and controlling the polymorphic behavior of lipids is a key element for achieving the quality and preventing stability issues. This study aims to evaluate the impact of different oral-approved liquid lipids (LL) on the polymorphism, phase transitions and structure of solid lipid-based formulations and explore their influence on drug release. The LL investigated were is… Show more

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Cited by 14 publications
(18 citation statements)
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References 61 publications
(80 reference statements)
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“…In the case of DPCl2, after 6 months of storage at room temperature, the main thermal event detected was related to the melting of the β-polymorph, indicating that the conversion into the stable crystalline form. The conversion of the α-form of Dynasan 118-based MPs to the stable one is reported to be extremely slow and to take several months [33]. The presence of cetylstearyl alcohol, PEG and Cremophor EL might have accelerated the polymorphic transformation, as previously observed in other studies focused on the addition of liquid lipids [33] and some solid emulsifiers [38] to tristearin.…”
Section: Thermal and Chemical Properties Of B-mpsmentioning
confidence: 70%
See 3 more Smart Citations
“…In the case of DPCl2, after 6 months of storage at room temperature, the main thermal event detected was related to the melting of the β-polymorph, indicating that the conversion into the stable crystalline form. The conversion of the α-form of Dynasan 118-based MPs to the stable one is reported to be extremely slow and to take several months [33]. The presence of cetylstearyl alcohol, PEG and Cremophor EL might have accelerated the polymorphic transformation, as previously observed in other studies focused on the addition of liquid lipids [33] and some solid emulsifiers [38] to tristearin.…”
Section: Thermal and Chemical Properties Of B-mpsmentioning
confidence: 70%
“…The conversion of the α-form of Dynasan 118-based MPs to the stable one is reported to be extremely slow and to take several months [33]. The presence of cetylstearyl alcohol, PEG and Cremophor EL might have accelerated the polymorphic transformation, as previously observed in other studies focused on the addition of liquid lipids [33] and some solid emulsifiers [38] to tristearin. In the case of CCPl1, the main endotherm at about 70 • C did not show significant differences after 6 months of storage.…”
Section: Thermal and Chemical Properties Of B-mpsmentioning
confidence: 70%
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“…The API diffusion from the Compritol matrix is mainly driven by time-dependent changes in the porous structure as a function of polymorphic transformation from high-to low-energy states. 13 A similar trend in lipids was also reported by Bertoni et al 14 The findings were also found to be in accordance with the published literature from our group. 15 Considerable information is available regarding the thermodynamics, polymorphism, and characterization of individual fat systems.…”
Section: Introductionmentioning
confidence: 99%