2022
DOI: 10.2478/jvetres-2022-0028
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Liquid chromatography–mass spectrometry analysis of carvacrol in chicken tissues

Abstract: Introduction Carvacrol is an essential oil derived from oregano that is used as a natural additive to improve the efficiency of livestock nutrition. Residues of natural additives such as carvacrol should be monitored in food of animal origin to ensure consumer safety. The aim of this study was to appraise the quick, easy, cheap, effective, rugged and safe (QuEChERS) approach coupled with liquid chromatography and mass spectrometry as a means of carvacrol analysis in chicken tissue. … Show more

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Cited by 2 publications
(5 citation statements)
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“…The recoveries calculated based on matrix-matched calibration curves were in the range of 98.9–107.7%. The expanded uncertainty did not exceed 34% ( 25 ).…”
Section: Resultsmentioning
confidence: 94%
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“…The recoveries calculated based on matrix-matched calibration curves were in the range of 98.9–107.7%. The expanded uncertainty did not exceed 34% ( 25 ).…”
Section: Resultsmentioning
confidence: 94%
“…The extract was mixed and centrifuged at 2,930 × rcf for 10 min at approximately 0°C. A 0.3 mL volume of the top layer was filtered and then transferred to an autosampler vial for analysis by high-performance liquid chromatography–tandem mass spectrometry ( 25 ). The injection volume was 10 μL.…”
Section: Methodsmentioning
confidence: 99%
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“…In our study, we propose methanol because it allows better separation than acetonitrile. Additionally, based on our previous experience, a small amount of isopropanol was added because we have observed that the isopropyl alcohol possessing a higher elution strength in RP systems reduces the peak tailing of peaks making them slightly higher [ 73 ].…”
Section: Resultsmentioning
confidence: 99%