2004
DOI: 10.1039/b312778h
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Liquid chromatography-hydride generation-atomic absorption spectrometry for the speciation of tin in seafoods

Abstract: Liquid chromatography with hydride generation atomic absorption spectrometry as the detection system was applied to the separation and determination of inorganic tin, tributyltin, dibutyltin, monobutyltin, diphenyltin and monophenyltin. A reversed phase C18 column and a methanol/water/acetic acid (70:27:3, v/v/v) mixture containing 0.05%(v/v) triethylamine and 0.1%(w/v) tropolone as the mobile phase (isocratic elution) were used. Extraction of organotins from the samples was carried out using methanol containi… Show more

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Cited by 12 publications
(3 citation statements)
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“…These elements can also be determined in the form of their volatile hydrides by using a type of sample introduction technique called hydride generation (HG) [1,2]. There is a great interest in the field of analytical chemistry in exploring the analytical capabilities of HG with respect to speciation analysis [3][4][5] and multi-element determinations [6,7] since its first use in 1968 by Holak [8].…”
Section: Introductionmentioning
confidence: 99%
“…These elements can also be determined in the form of their volatile hydrides by using a type of sample introduction technique called hydride generation (HG) [1,2]. There is a great interest in the field of analytical chemistry in exploring the analytical capabilities of HG with respect to speciation analysis [3][4][5] and multi-element determinations [6,7] since its first use in 1968 by Holak [8].…”
Section: Introductionmentioning
confidence: 99%
“…They also discovered that the arsenobetaine concentrations remained unchanged when the baby foods were stored for different times or when the samples were freeze-dried, confirming the stability of arsenobetaine and the non-appearance of other arsenic species by interconversion. They also applied 379 the same technique to the speciation of tin in sea-foods. However, they found no organo-Sn compounds in their samples of fresh and canned mussels.…”
Section: Liquid Chromatographymentioning
confidence: 99%
“…However, the derivation step required for GC analysis often results in yield irreproducibility because of matrix interference. High-performance liquid chromatography (HPLC) (Vinas, Lopez-Garcia, Merino-Merono, Campillo, & Hernandez-Cordoba, 2004) does not involve a derivation step, which can eliminate a potential source of uncertainty in the final result. The determination of OTs is usually performed by means of HPLC coupled with various detectors, such as AAS (Minganti, Capelli, & Pellegrini, 1995), AES (Munoz et al, 2005a(Munoz et al, , 2005b and MS (Chiron, Roy, Cottier, & Jeannot, 2000).…”
Section: Introductionmentioning
confidence: 99%