1975
DOI: 10.1016/0021-9150(75)90050-7
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Lipid in the Achilles' tendon

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Cited by 19 publications
(14 citation statements)
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“…Lipids appeared throughout the disc, either as isolated spheres or as clusters, and the majority of droplets were smaller than ~1.5 μm in diameter. Lipids have also been observed in other collagen‐rich connective tissues, and various factors, such as age, degeneration, diet, and exercise, have been reported to influence lipid concentration . This study only evaluated lipid content in healthy discs, but it is possible that age and disease will affect the lipid concentration in the disc, based on observations in cartilage and tendon .…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Lipids appeared throughout the disc, either as isolated spheres or as clusters, and the majority of droplets were smaller than ~1.5 μm in diameter. Lipids have also been observed in other collagen‐rich connective tissues, and various factors, such as age, degeneration, diet, and exercise, have been reported to influence lipid concentration . This study only evaluated lipid content in healthy discs, but it is possible that age and disease will affect the lipid concentration in the disc, based on observations in cartilage and tendon .…”
Section: Discussionmentioning
confidence: 99%
“…Lipids have also been observed in other collagen-rich connective tissues, and various factors, such as age, degeneration, diet, and exercise, have been reported to influence lipid concentration. [45][46][47][48] This study only evaluated lipid content in healthy discs, but it is possible that age and disease will affect the lipid concentration in the disc, based on observations in cartilage and tendon. 45,49 Additional work is needed to understand the role and concentration of lipids throughout the disc with aging, degeneration, and diseases.…”
Section: Discussionmentioning
confidence: 99%
“…Various forms of lipid deposition have been identified in tendon tissue. Fine droplet lipidosis, masked lipidosis (tendoatheromatosis) and other forms are common, as well as age-related alterations (23)(24)(25). We are of the opinion that many of these alterations belong to the process of aging and atherosclerosis, and have no true effect on the biomechanical behavior of tendons and thus are not predisposing factors for tendon rupture.…”
Section: Tendolipomatosismentioning
confidence: 99%
“…Retained free cholesterol disrupts cell function via its effect on the cell membrane fluidity; however, this effect can be mitigated by converting cholesterol to the biologically inert esterified cholesterol . For as yet unexplained reasons, cholesterol retention appears to be accelerated in tendon tissue . This is shown by post‐mortem tissue analysis of elderly individuals where cholesterol content is 3‐fold higher in tendon compared with other tissues, with the difference primarily due to increased quantities of esterified cholesterol .…”
Section: Introductionmentioning
confidence: 99%
“…17 For as yet unexplained reasons, cholesterol retention appears to be accelerated in tendon tissue. 18 This is shown by post-mortem tissue analysis of elderly individuals where cholesterol content is 3-fold higher in tendon compared with other tissues, with the difference primarily due to increased quantities of esterified cholesterol. 19 Furthermore, an elevated proportion of esterified cholesterol is seen in biopsies from painful tendon biopsies compared to control biopsies, which demonstrates the clinical relevance of accelerated cholesterol deposition.…”
mentioning
confidence: 98%