Tiacumicins B and C are members of a novel group of 18-membered macrolide antibiotics with in vitro activity against Clostridium difficile. The MICs against 15 strains of C. difficile were 0.12 to 0.25 ,ug/mI for tiacumicin B, 0.25 to 1 ,ug/ml for tiacumicin C, and 0.5 to 1 ,ug/ml for vancomycin. The The tiacumicins are a group of 18-membered macrolide antibiotics originally isolated from the fermentation broth of Dactylosporangium aurantiacum subsp. hamdenensis (7,16). Tiacumicin B, the major antibiotic component produced by this culture, contains an unsaturated 18-membered macrolide ring with a seven-carbon sugar at carbon 11 and a 6-deoxy sugar at carbon 20 (Fig. la). This compound is apparently identical to one of the lipiarmycins, a previously described group of antibiotics produced by Actinoplanes deccanensis (1, 10, 12), and to clostomicin Bi, an antibiotic from Micromonospora echinospora (9). Tiacumicin C differs in the position of butyrate esterification on the seven-carbon sugar (Fig. lb). Tiacumicin C appears to be identical to clostomicin B2, a member of the clostomicin complex isolated from M. echinospora (9).A preliminary report on the biological properties of the tiacumicins indicated that tiacumicin B has moderate activity against pathogenic strains of Staphylococcus aureus, Streptococcus pyogenes, and Enterococcus faecium and demonstrated that it has limited, but potent, activity against several anaerobic bacteria (16). In the same study, tiacumicin C was found to have a similar spectrum of activity but to be less potent than tiacumicin B.The present study was designed to examine the in vitro activities of the tiacumicins against Clostridium difficile and to evaluate the efficacies of these compounds in treating antibiotic-associated pseudomembranous colitis caused by * Corresponding author. In vitro potency. MICs in Wilkins-Chalgren agar were determined by a standard twofold agar dilution procedure (13).Effect of serum and pH on in vitro activity. The effects of 50% hamster serum and at pHs 6.5, 7.3, and 8.0 on the in vitro potencies of the tiacumicins in Wilkins-Chalgren broth were determined by a microdilution method (13). To separate the effect of pH from the effect of serum, the pHs of the serum samples were adjusted to 7.3 prior to testing.Effect of hamster cecal contents on in vitro activity. The bioavailabilities of the tiacumicins in the presence of normal hamster cecal contents were determined by a previously described methodology (13). Briefly, MICs and MBCs of