2018
DOI: 10.4314/acsj.v26i1.3
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Linear discriminant analysis of structure within African eggplant ‘Shum’

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Cited by 8 publications
(6 citation statements)
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References 18 publications
(35 reference statements)
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“…It was observed that some of the variables had same form (or monomorphic) among accessions across test environments. The monomorphic variables are not useful markers for discriminating among genotypes (Odong et al, 2011;Prohens et al, 2013;Sseremba et al, 2017;Sseremba et al, 2018a). The variables namely plant growth habit, spines on stem, stem pubescence, leaf blade color, leaf prickles, fruit curvature, fruit shape, fruit color distribution at commercial ripeness, and varietal mixture condition, cannot be used as descriptors for purposes of identifying distinctiveness among the study accessions.…”
Section: Discussionmentioning
confidence: 99%
“…It was observed that some of the variables had same form (or monomorphic) among accessions across test environments. The monomorphic variables are not useful markers for discriminating among genotypes (Odong et al, 2011;Prohens et al, 2013;Sseremba et al, 2017;Sseremba et al, 2018a). The variables namely plant growth habit, spines on stem, stem pubescence, leaf blade color, leaf prickles, fruit curvature, fruit shape, fruit color distribution at commercial ripeness, and varietal mixture condition, cannot be used as descriptors for purposes of identifying distinctiveness among the study accessions.…”
Section: Discussionmentioning
confidence: 99%
“…In Uganda, the Shum group is locally known as 'Nakati' where it earns livelihood to over 4,000,000 people in urban and peri-urban areas. In this study, we focused on the Shum group (leafy type) which is culturally, nutritionally, and economically integrated with several communities in Uganda; and the crop has in previous studies been referred to as African eggplant Shum, Solanum aethiopicum Shum, S. aethiopicum Shum or simply Shum by Sseremba et al [5][6][7][8] who suggested this naming based on works of Adeniji et al [2,3]. To emphasize, the Shum group being a leafy vegetable, is cultivated for its leaves which are used as a necessary accompaniment to staple foods in Africa contributing a rarely appreciated food and nutrition security especially for vulnerable populations [9,10].…”
Section: Introductionmentioning
confidence: 99%
“…The Solanum aethiopicum complex has four morphological groups, which include; shum, gilo, kumba and aculeatum, all cultivated for consumption of a particular part or for ornamental purposes in the case of aculeatum ( Dinssa et al., 2016 ). The Shum and Gilo group are nutrient rich leafy and fruit vegetables commonly grown in Uganda and parts of Sub-Saharan Africa ( Sseremba et al., 2018 ). In Central Uganda, Shum is proving to be a more important cash crop than coffee, which is the most important export crop for Uganda ( Ssekabembe and Odong, 2008 ).…”
Section: Introductionmentioning
confidence: 99%