2018
DOI: 10.1007/s00122-018-3225-0
|View full text |Cite
|
Sign up to set email alerts
|

Lessons from natural variations: artificially induced heading date variations for improvement of regional adaptation in rice

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
17
0

Year Published

2019
2019
2023
2023

Publication Types

Select...
9

Relationship

0
9

Authors

Journals

citations
Cited by 28 publications
(17 citation statements)
references
References 35 publications
0
17
0
Order By: Relevance
“…Organization, Institute of Agricultural Machinery, 1-31-1 Kannondai, Tsukuba, 3050856, Ibaraki, Japan. 4…”
Section: Declarationsmentioning
confidence: 99%
See 1 more Smart Citation
“…Organization, Institute of Agricultural Machinery, 1-31-1 Kannondai, Tsukuba, 3050856, Ibaraki, Japan. 4…”
Section: Declarationsmentioning
confidence: 99%
“…For instance, growth stage information has been used to determine the genetic locus which affects the regional adaptation in rice [3]. Genetic modifications have been proposed to artificially control the heading date in rice crops [4]. Flowering time has been controlled experimentally to enable production of crops suitable for different climates [5,6].…”
Section: Introductionmentioning
confidence: 99%
“…Heading date in crop species is a major factor limiting species range. Variation in heading date is determined by the response to seasonal cues from changing environmental factors including day length and temperature (Blümel et al 2015, Hill and Li 2016, Hu et al 2019. Expanding species range is a major goal in food supply for growing populations worldwide and under conditions of global warming for crop breeding programs.…”
Section: Introductionmentioning
confidence: 99%
“…Heading date in crop species is a limiting factor of species range and cropping season. Variations in the heading date are determined by the response to seasonal cues from changing environmental factors, including day length and temperature ( Blümel et al 2015 , Fujino et al 2019a , Hill and Li 2016 , Hu et al 2019 ). Expanding the species range is a major goal for crop breeding programs in improving the food supply for the growing worldwide population and under the conditions of global warming.…”
Section: Introductionmentioning
confidence: 99%