2015
DOI: 10.1146/annurev-phyto-080614-120324
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Leaf Rust of Cultivated Barley: Pathology and Control

Abstract: Leaf rust of barley is caused by the macrocyclic, heteroecious rust pathogen Puccinia hordei, with aecia reported from selected species of the genera Ornithogalum, Leopoldia, and Dipcadi, and uredinia and telia occurring on Hordeum vulgare, H. vulgare ssp. spontaneum, Hordeum bulbosum, and Hordeum murinum, on which distinct parasitic specialization occurs. Although Puccinia hordei is sporadic in its occurrence, it is probably the most common and widely distributed rust disease of barley. Leaf rust has increase… Show more

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Cited by 82 publications
(107 citation statements)
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“…Plants were maintained at either 18 or 23°C in separate greenhouse microclimate chambers. Disease response was measured 9 days post‐inoculation using a modified Stakman “0–4” scale (Park et al., ). Both plants in each well were scored separately as were the two trays in each temperature treatment.…”
Section: Methodsmentioning
confidence: 99%
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“…Plants were maintained at either 18 or 23°C in separate greenhouse microclimate chambers. Disease response was measured 9 days post‐inoculation using a modified Stakman “0–4” scale (Park et al., ). Both plants in each well were scored separately as were the two trays in each temperature treatment.…”
Section: Methodsmentioning
confidence: 99%
“…is an economically significant disease in the major cereal production regions worldwide (Clifford, ). In Australian barley crops, leaf rust is the most common and damaging of the rust diseases (Park et al., ). It has been estimated to cost Australian barley growers $21 million per annum, with yield losses of up to 62% in untreated susceptible varieties (Cotterill, Rees, Platz, & Dillmacky, ; Murray & Brennan, ).…”
Section: Introductionmentioning
confidence: 99%
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“…tritici and secalis (commonly known as the “scabrum” rust; Park & Wellings, ). Of the three rusts of barley, leaf rust is the most damaging not just in Australia but in many other barley growing regions of Europe, North Africa, South America and the United States, and it has been estimated to cause yield losses of 30%–40% in susceptible cultivars (Park et al., ). The most sustainable and economical control of Ph is through the deployment of resistance genes, estimated by Murray and Brennan () to save Australian barley growers some AUD 47 million per year.…”
Section: Introductionmentioning
confidence: 99%
“…While no virulence was detected in these studies for genes Rph3, Rph7, Rph11, Rph14, Rph15 and Rph18 (Park, 2003), virulence for Rph3 was detected in 2009 (pt 5457P + ) in northern New South Wales (NSW) (Park, 2010). This pathotype is believed to have arisen from pt 5453P -, first detected in Western Australia in 2001 (Park, 2006), via sequential single step mutations for virulence to Rph19 (pt 5453P + ) and then Rph3 (pt 5457P + ) (Park et al, 2015;Park, 2010).…”
Section: Introductionmentioning
confidence: 99%