“…Alterations in molecular structure lead to changes in the Raman spectrum. The technique has been widely applied to study the composition, structure, and interactions of nucleic acids and proteins (see, e.g., Erfurth & Peticolas, 1975; Goodwin & Brahms, 1978;Hayashi et al, 1986;Savoie et al, 1985;Thomas et al, 1977Thomas et al, , 1986. Measurements were made of chromosomes at low pH, chromosomes reneutralized after a brief incubation at low pH, and calf thymus DNA at low pH.…”