1973
DOI: 10.1016/0049-3848(73)90086-8
|View full text |Cite
|
Sign up to set email alerts
|

Large scale preparation of hirudin

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

0
9
0

Year Published

1977
1977
2002
2002

Publication Types

Select...
8
2

Relationship

0
10

Authors

Journals

citations
Cited by 27 publications
(9 citation statements)
references
References 15 publications
0
9
0
Order By: Relevance
“…9 The pure substance obtained in this way is a one-chain carbohydrate-free polypeptide containing three intramolecular disulfide bridges and a sulfated tyrosine residue. [10][11][12][13][14] Preliminary establishment of the primary structure showed that the polypeptide chain contains 65 amino acids from which a molecular weight of about 7000 was calculated. 4,15,16 The amino acid composition of hirudin is characterized by a remarkably high content of dicarboxylic amino acids as well as by the absence of arginine, methionine, and tryptophan.…”
Section: Biochemistrymentioning
confidence: 99%
“…9 The pure substance obtained in this way is a one-chain carbohydrate-free polypeptide containing three intramolecular disulfide bridges and a sulfated tyrosine residue. [10][11][12][13][14] Preliminary establishment of the primary structure showed that the polypeptide chain contains 65 amino acids from which a molecular weight of about 7000 was calculated. 4,15,16 The amino acid composition of hirudin is characterized by a remarkably high content of dicarboxylic amino acids as well as by the absence of arginine, methionine, and tryptophan.…”
Section: Biochemistrymentioning
confidence: 99%
“…An early update was given in 1970. [10][11][12][13][14][15][16] In the time that followed, the secondary and tertiary structures of hirudin and of isoinhibitors were established. [17][18][19][20][21] Hirudin has an unusual asymmetry of structural elements.…”
Section: Isolation and Biochemical Characterizationmentioning
confidence: 99%
“…6 In the subsequent years, several purification procedures were developed on the basis of chromatographic methods. [8][9][10][11] By gel filtration, the bulk of high and low molecular weight contamination could be separated from the thrombin inhibitor. 9 At neutral pH, hirudin was assumed to be eluted as a dimer, at pH 3.0, as a monomer.…”
Section: Isolation Proceduresmentioning
confidence: 99%