2011
DOI: 10.1016/j.foodcont.2010.09.032
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Lactic acid bacteria in an alginate film inhibit Listeria monocytogenes growth on smoked salmon

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Cited by 89 publications
(43 citation statements)
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“…The antimicrobial agents for animal and human use when discharged in the water environment alter the ecological balance [36] and increase the incidence of resistant bacteria in water environments and seafood. Although the resistance transference indices in foodstuffs and aquatic environments are lower than in clinical indices [12], microorganism accumulation in bivalve mollusks tissues may facilitate this transference.…”
Section: Antimicrobial Susceptibility Profilementioning
confidence: 94%
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“…The antimicrobial agents for animal and human use when discharged in the water environment alter the ecological balance [36] and increase the incidence of resistant bacteria in water environments and seafood. Although the resistance transference indices in foodstuffs and aquatic environments are lower than in clinical indices [12], microorganism accumulation in bivalve mollusks tissues may facilitate this transference.…”
Section: Antimicrobial Susceptibility Profilementioning
confidence: 94%
“…It is also desirable that the probiotic species have specificity with host species [11]. The incidence of virulence factors as well as resistance to antimicrobials used in human therapy, have contributed for pre selection of microorganisms for use as probiotics, one of the limiting factors vancomycin resistance [12].…”
Section: mentioning
confidence: 99%
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