“…Procymidone is often used on many crops in China including tomato (Cai et al, 2020; H. Li, et al, 2020; T. T. Li et al, 2020), wheat (Zhou et al, 2020), and mulberry tree (Wei et al, 2016) due to its wide spectrum and high efficiency. A number of studies have shown that procymidone had toxicity to organisms (Abe et al, 2018; Lai et al, 2021; Tarui et al, 2018; Tomigahara et al; 2018, Y. Wu et al, 2018, A. Wu et al, 2021). For instance, procymidone exposure could lead to scoliosis and pericardial edema, and decreased ATPase activity in larval zebrafish (Y. Wu et al, 2018).…”