1998
DOI: 10.1042/cs0940129
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Lack of Effect of Vitamin E on l-Arginine-Responsive Endothelial Dysfunction in Patients with Mild Hypercholesterolaemia and Coronary Artery Disease

Abstract: 1. Dietary supplementation with vitamin E reduces ischaemic events in patients with established coronary artery disease and improves endothelial function in cholesterol-fed rabbits. We examined whether such dietary supplementation with vitamin E improves endothelial function in patients with mild hypercholesterolaemia and coronary artery disease. 2. Twenty patients (total cholesterol 6.8 +/- 1.1 mmol/l, mean +/- SD) with angiographically documented coronary artery disease were randomly allocated to receive pla… Show more

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Cited by 37 publications
(27 citation statements)
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“…In addition, vitamin E has improved endothelium-dependent [NO dilator function in the cholesterol-fed hypercholesterolaemic rabbit [14,15]. However, studies in several clinical situations [16][17][18][19], and a previous study of ours in normolipidaemic subjects [20], failed to find improvement in endothelial function after vitamin E administration. The purpose of the present study was to examine the effect of vitamin E administration on basal and stimulated function of the [NO dilator system in subjects with hypercholesterolaemia.…”
Section: Introductioncontrasting
confidence: 62%
“…In addition, vitamin E has improved endothelium-dependent [NO dilator function in the cholesterol-fed hypercholesterolaemic rabbit [14,15]. However, studies in several clinical situations [16][17][18][19], and a previous study of ours in normolipidaemic subjects [20], failed to find improvement in endothelial function after vitamin E administration. The purpose of the present study was to examine the effect of vitamin E administration on basal and stimulated function of the [NO dilator system in subjects with hypercholesterolaemia.…”
Section: Introductioncontrasting
confidence: 62%
“…That being said, we cannot exclude the possibility that other antioxidants (e.g., allopurinol, vitamin E, glutathione, ␤-carotene, and/or superoxide dismutase) may have produced improvements in Q max and V O 2 max . Present experimental findings, however, are mixed regarding the effect of vitamin E (and, even more so, ␤-carotene) on cardiovascular function (7,9,15). Even combinations of antioxidants (normally ascorbic acid, vitamin E, and ␤-carotenes), when given orally at physiological doses, show conflicting results on cardiovascular outcomes (17,30).…”
Section: Discussionmentioning
confidence: 86%
“…In animal studies, a-tocopherol prevents the endothelial dysfunction associated with both atherosclerosis and hypercholesterolaemia (Keaney Jr et al, 1993;Andersson et al, 1994), although this was dependent upon the dose given. In contrast, most patients based studies have generally failed to demonstrate beneficial effects (McDowell et al, 1994;Chowienczyk et al, 1998;Elliott et al, 1995), although there are some exceptions (Heitzer et al, 1999a). The mechanism by whichã-tocopherol exerts its effects in animals is unclear, but is thought that it may aid the endothelium to resist the effects of oxLDL (Keaney Jr et al, 1993;Cathcart et al, 1988) and thus preserving the function of eNOS.…”
Section: Effects Of Anti-oxidants On Endothelium-dependent Vasodilatamentioning
confidence: 77%