2012
DOI: 10.1002/9780471729259.mc08b01s24
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Laboratory Maintenance of Helicobacter Species

Abstract: Helicobacter species are Gram‐negative bacteria that colonize the gastric or intestinal mucosa of many mammalian and avian hosts and induce histologic inflammation. The association of H. pylori with gastritis, peptic ulcer disease, and gastric cancers makes it a significant human pathogen. Animal models for these diseases are being used to explore the pathogenesis of H. pylori infection and in vaccine development. Both bacterial and host factors contribute to Helicobacter pathogenesis; therefore, the microbiol… Show more

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Cited by 40 publications
(34 citation statements)
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“…In general, our results are in agreement with a recent review that describes laboratory procedures for culture and maintenance of Helicobacter species, where it is emphasized the use of nutrient‐rich agars such us Columbia or Brucella for growing this fastidious organism (Blanchard and Nedrud, ; Posteraro, ).…”
Section: Resultssupporting
confidence: 91%
“…In general, our results are in agreement with a recent review that describes laboratory procedures for culture and maintenance of Helicobacter species, where it is emphasized the use of nutrient‐rich agars such us Columbia or Brucella for growing this fastidious organism (Blanchard and Nedrud, ; Posteraro, ).…”
Section: Resultssupporting
confidence: 91%
“…The routine cultivation of a number of Helicobacter species (including H. pylori) has been detailed in a number of recent method-based publications (Blanchard and Nedrud 2012;Whitmire and Merrell 2012). These methods however would not be suitable for the more fastidious helicobacters such as H. bizzozeronii, H. salomonis, H. suis and H. heilmannii.…”
Section: Growth Conditionsmentioning
confidence: 99%
“…The genus Helicobacter consists of Gram-negative bacterial species that live in the gastrointestinal tracts of diverse animal hosts [1]–[3]. H. pylori , the best known of these species, chronically infects the gastric (stomach) mucosa of billions of people worldwide, is a major cause of peptic ulcer disease and gastric cancer, and is very diverse genetically.…”
Section: Introductionmentioning
confidence: 99%