2009
DOI: 10.1074/mcp.m900187-mcp200
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Label-free Quantitative Proteomics Analysis of Etiolated Maize Seedling Leaves during Greening

Abstract: To better understand light regulation of C 4 plant maize development, we investigated dynamic proteomic differences between green seedlings (control), etiolated seedlings, and etiolated seedlings illuminated for 6 or 12 h using a label-free quantitative proteomics approach based on nanoscale ultraperformance liquid chromatography-ESI-MS E . Among more than 400 proteins identified, 73 were significantly altered during etiolated maize seedling greening. Of these 73 proteins, 25 were identified as membrane protei… Show more

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Cited by 91 publications
(104 citation statements)
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“…Whole etioplasts, usually as the starting point in greening experiments, were also subjected to proteomic analyses in maize (Lonosky et al 2004;Shen et al 2009), rice (Kleffmann et al 2007;von Zychlinski et al 2005) and pea (Kanervo et al 2008). Notably, amongst the most abundant protein complexes in pea etioplasts were (again) ATP synthase and the ATP-dependent proteases Clp and FtsH (Kanervo et al 2008).…”
Section: De-etiolationmentioning
confidence: 99%
“…Whole etioplasts, usually as the starting point in greening experiments, were also subjected to proteomic analyses in maize (Lonosky et al 2004;Shen et al 2009), rice (Kleffmann et al 2007;von Zychlinski et al 2005) and pea (Kanervo et al 2008). Notably, amongst the most abundant protein complexes in pea etioplasts were (again) ATP synthase and the ATP-dependent proteases Clp and FtsH (Kanervo et al 2008).…”
Section: De-etiolationmentioning
confidence: 99%
“…29 The parameters of the nanoscale LC separation are outlined. An ethylene bridged hybrid C 18 1.7 μm, 75 μm  250 mm, analytical reverse-phased column (Waters, Manchester, U.K.) was used.…”
Section: Analysis By Nano-uplcàms E Tandem Msmentioning
confidence: 99%
“…The protein extraction method used here is the method we developed previously (Shen et al 2009). Leaves under normal light conditions were harvested and ground in liquid nitrogen.…”
Section: Protein Extractionmentioning
confidence: 99%
“…Maize (Zea mays L.) is one of the most important cereal crops and a model for the study of genetics, evolution, and domestication (Wei et al 2007). Although numerous proteomics studies over the past few years have focused on various organs, tissues, cells, or organelles, comparative proteomics experiments have also led to the identiWcation of proteins that change in abundance in various developmental or physiological contexts in maize (Lonosky et al 2004;Majeran et al 2005;Sauer et al 2006;Shen et al 2009). A few other large-scale studies on phosphorylated proteins have been reported in maize.…”
Section: Introductionmentioning
confidence: 99%