“…The selectivity of the electrochemical aptasensors was proven by challenging them with excess quantities of other proteins (e.g., bovine serum albumin, thrombin, immunoglobulin G, hemoglobin, myoglobin, casein, cytochrome C) tested either in individual solutions or in mixtures with lysozyme [44,46,61,74,76,77,79,82,84,[89][90][91]. Some authors went further and proved also the selectivity of the lysozyme aptamer sequence by performing measurements with an identical sensor in which the aptamer was replaced by a scrambled DNA sequence [81,82,87].…”