“…Identifying that trehalose increases in the ovary after a blood meal is the first indication that its synthesis by the fat body may be necessary for the accumulation of carbohydrates by the ovaries during this rapid developmental phase of the oocytes, i.e., vitellogenesis ( Valle, 1993 ; Roy et al, 2018 ). TPS has previously been detected and/or quantified in fat bodies of several species ( Cui and Xia, 2009 ; Xu et al, 2009 ; Chen et al, 2010 ; Tang et al, 2010 , 2018 ; Xiong et al, 2019 ; Liu et al, 2020 ) including R. prolixus females, where a transcriptome analysis reveals an up-regulation of this enzyme in the fat body of fed females ( Leyria et al, 2020b ). Interestingly, in R. prolixus , the concentration of trehalose in the fat body and hemolymph is lower than that found in other non-hematophagous species ( Oda et al, 2000 ; Singtripop et al, 2002 ; Moriwaki et al, 2003 ; Michitsch and Steele, 2008 ; Huang et al, 2012 ; Kim and Hong, 2015 ; Kh and Keshan, 2019 ) and, more importantly, it is also lower compared to that found in R. prolixus males ( Mariano et al, 2009 ).…”