“…It is responsible for multiple biological processes, including enzyme catalysis, cell division, differentiation, proliferation, immune functions, and so on. , However, several certain substances in our daily diet will impede zinc absorption. These antinutritional factors are mainly tannins, dietary fibers, phytic acid, and oxalic acid. , Therefore, development of efficient zinc delivery vectors is meaningful. An approach of coordinating zinc with competitors of antinutritional factors is supposed to be a promising way to improve zinc bioavailability …”