2015
DOI: 10.3109/10242422.2016.1151007
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Kinetics of acetophenone reduction to (R)-1-phenylethanol by a whole-cellPichia capsulatabiocatalyst

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Cited by 8 publications
(3 citation statements)
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“…Higher yield at 45 °C compared to 25 °C was due to H. volcanii growing optimally at 45 °C. This is in keeping with previous whole cell biocatalysis studies where organism’s temperature optimum yields the highest 1-phenylethanol product (Homola et al 2015 ; Illeová et al 2015 ; Kurbanoglu et al 2010 ). Lowest yield found at 50 rpm was probably due to slow agitation resulting in insufficient contact between substrate and biocatalyst.…”
Section: Discussionsupporting
confidence: 89%
“…Higher yield at 45 °C compared to 25 °C was due to H. volcanii growing optimally at 45 °C. This is in keeping with previous whole cell biocatalysis studies where organism’s temperature optimum yields the highest 1-phenylethanol product (Homola et al 2015 ; Illeová et al 2015 ; Kurbanoglu et al 2010 ). Lowest yield found at 50 rpm was probably due to slow agitation resulting in insufficient contact between substrate and biocatalyst.…”
Section: Discussionsupporting
confidence: 89%
“…Acetophenone (ACP) is a kind of important chemical raw material and intermediate for the synthesis of some spices, dyes, and medicines. It is often produced by the oxidation of ethylbenzene in industry. , Meanwhile, in the production of dicumyl peroxide from cumene, ACP can be produced in the byproduct including cumene, ACP, and other impurities, which is mainly used as a mixture and thus not economically efficient. There are few reports about the separation of ACP and cumene.…”
Section: Introductionmentioning
confidence: 99%
“…In many cases, the elimination of environmentally harmful chemical processes can be achieved using a biocatalyst. For this purpose, enzymes are often used in the form of various preparations such as concentrated solutions, powders, or biomass (Choi et al, 2019;Di Cosimo et al, 2013;Homola et al, 2015;Tozlu et al, 2019). However, the protein structure of enzymes makes them very sensitive to external factors, and they require strictly defined and controlled process conditions.…”
Section: Introductionmentioning
confidence: 99%