2017
DOI: 10.1016/j.biombioe.2017.02.016
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Kinetic model of cellulose degradation using simultaneous saccharification and fermentation

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Cited by 33 publications
(21 citation statements)
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“…The presence of cellobiose was observed and remained constant and equal to 5 g.L -1 throughout the fermentation process for all the fermentation media, not being consumed by the microorganism. This sugar was possibly obtained by the partial hydrolysis of cellulose present in the rice bran (Sakimoto et al, 2017) and was also observed by Arokiasamy et al (2016).…”
Section: Batch Fermentationsupporting
confidence: 76%
“…The presence of cellobiose was observed and remained constant and equal to 5 g.L -1 throughout the fermentation process for all the fermentation media, not being consumed by the microorganism. This sugar was possibly obtained by the partial hydrolysis of cellulose present in the rice bran (Sakimoto et al, 2017) and was also observed by Arokiasamy et al (2016).…”
Section: Batch Fermentationsupporting
confidence: 76%
“…Referring to aerobic conditions, the cumulative volume of CO 2 produced during composting is used as an index of microbial assimilation and organic fraction mineralization (Balaguer et al, 2015(Balaguer et al, , 2016. CO 2 produced by bioplastics during biodegradation is compared with a blank, composed of mature compost plus a positive material, generally cellulose (Tabasi and Ajji, 2015), for which biodegradability has already been assessed (Sakimoto et al, 2017;Zhao et al, 2016) and assumed to be complete (Zhao et al, 2017). The measurement of CO 2 in gaseous emissions from the process can be carried out with different equipment: the cumulative measurement respirometry (CMR) and the gravimetric measurement respirometry (GMR) (Kijchavengkul and Auras, 2008).…”
Section: Co 2 and Ch 4 Measurementsmentioning
confidence: 99%
“…In its essence, the proposed SSF model is a coupling of the enzymatic hydrolysis of cellulose and the fermentation of glucose to ethanol by microorganisms. More recent contributions are made by Shadbahr et al (2017), Sakimoto et al (2017), and Singh et al (2018). While Shadbahr et al (2017) consider the SSF of cellulose, Singh et al (2018) consider the SSF of starch.…”
Section: Simultaneous Saccharification and Fermentationmentioning
confidence: 99%
“…The conversion rate r 1 of cellulose to cellobiose by the exo-and endo-glucanases is given by (Prunescu and Sin, 2013;Sakimoto et al, 2017;Shadbahr et al, 2017):…”
Section: Simultaneous Saccharification and Fermentationmentioning
confidence: 99%