1990
DOI: 10.1021/ja00181a068
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Kinetic isotope effect investigation of enzyme mechanisms in organic solvents

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Cited by 29 publications
(15 citation statements)
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“…That the structures of the crystalline acyl-enzyme intermediate formed in acetonitrile and in water are the same verifies earlier kinetic evidence (21)(22)(23)(24) that the enzymatic mechanisms in organic solvents and in water are similar. The observed distinct binding of solvent molecules in the enzyme active site between the acyl-enzyme intermediate and the free enzyme structures in different solvents may be responsible for at least some of the heretofore unexplained disparity in the activity of enzymes in organic solvents.…”
Section: Resultssupporting
confidence: 84%
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“…That the structures of the crystalline acyl-enzyme intermediate formed in acetonitrile and in water are the same verifies earlier kinetic evidence (21)(22)(23)(24) that the enzymatic mechanisms in organic solvents and in water are similar. The observed distinct binding of solvent molecules in the enzyme active site between the acyl-enzyme intermediate and the free enzyme structures in different solvents may be responsible for at least some of the heretofore unexplained disparity in the activity of enzymes in organic solvents.…”
Section: Resultssupporting
confidence: 84%
“…Because subtilisin exhibits markedly different catalytic activity and other properties in different solvents (7)(8)(9)(10)(11)(12)(13)(14)(21)(22)(23)(24), the structure of the active site in these solvents is a critical issue. We find that not only is the overall structure of the crystalline acyl-enzyme the same whether formed in acetonitrile or in water, but it can be seen in Fig.…”
Section: Resultsmentioning
confidence: 99%
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“…enzyme activity, specificity and enantioselectivity) in conventional solvents, is susceptible to solvent properties including dielectric constant, partition coefficient and hydrophobicity. [85][86][87][88][89][90][91] Therefore, it is not an unexpected result that changes in the properties of SCFs dramatically affect enzyme activity.…”
Section: Methodsmentioning
confidence: 99%