2024
DOI: 10.1016/j.hnm.2024.200250
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Ketogenic diet in clinical practices

İbrahim Hakkı Çağıran,
Dursun Alper Yılmaz
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Cited by 1 publication
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“…Ensuring a healthy dietary fatty acid profile (mono-and polyunsaturated fatty acids, while avoiding saturated and transunsaturated fatty acids) and cooking techniques (cooking, grilling, and baking instead of frying) minimizes the risk of hypercholesterolemia. The carbohydrate restriction leads to a low amount of fiber in the diet and could lead to constipation [147]. The fiber also positively affects lipid metabolism.…”
Section: A Practical Guide To Using the Kd In Psychiatric Disordersmentioning
confidence: 99%
“…Ensuring a healthy dietary fatty acid profile (mono-and polyunsaturated fatty acids, while avoiding saturated and transunsaturated fatty acids) and cooking techniques (cooking, grilling, and baking instead of frying) minimizes the risk of hypercholesterolemia. The carbohydrate restriction leads to a low amount of fiber in the diet and could lead to constipation [147]. The fiber also positively affects lipid metabolism.…”
Section: A Practical Guide To Using the Kd In Psychiatric Disordersmentioning
confidence: 99%