“…Chronic corticosterone treatment, at levels which mimic conditions of extreme stress, result in an increase in 5-HT 2A receptor density (Kuroda et al, 1992;McKittrick et al, 1995) and an increase in 5-HT 2A receptor-mediated behaviour (Gorzalka et al, 2001;Kuroda et al, 1992;Hanson et al, 1998;Gorzalka and Hanson, 1998;Berendsen et al, 1996;McKittrick et al, 1995). 5-HT 2A receptor antagonists reverse the behavioural effects of chronic corticosterone (e.g., Gorzalka et al, 2001;Hanson et al, 1998). It seems plausible that the enhancement of conditioned taste aversion by corticosterone is mediated by increased activity at 5-HT 2A receptors and/or decreased activity at 5-HT 1A receptors.…”