“…However, higher doses of La may unbalance cell homeostasis by causing damage in the external membrane of the chloroplast, decreasing the concentrations of mineral nutrients in this organelle, especially those of P, Mg, K, Ca, Mn, Fe, Ni, Cu, Zn, and Mo, and disrupting Chl biosynthesis, which lead to a drastic reduction in photosynthesis, and cause lower growth or even negative impacts on plant performance (Hu et al 2016b). Additionally, REEs promoted the biosynthesis of the secondary metabolites, such as flavonoids, isoflavones, sesquiterpenoids, and benzyl ethanol glycosides in medicinal plant cells (Yuan et al 2002, Ouyang et al 2003, Huang 2006, Zhou et al 2010, Zhou et al 2012, Kovaříková et al 2019. Yuan et al (1993) found that 20 mg[La(NO3)3] kg -1 promoted the accumulation of alkaloids of Catharanthus roseus in cell cultures.…”