“…After the pioneering work of Monk and Wadsö (1968) and Picker with co-authors (Picker et al, 1969(Picker et al, , 1971Picker, 1974) on fl ow calorimetry at room temperature, already in the years 1975-77 fl ow mixing calorimeters were developed for measurements at elevated temperatures (up to 70-150 °C) at the University of Delaware, USA (Messikomer and Wood, 1975), at Brigham Young University, Provo, USA (Christensen et al, 1976) and at the University of Bristol, UK (Wormald, 1977).…”