2019
DOI: 10.1016/j.jchemneu.2019.101709
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Isorhamnetin exerts neuroprotective effects in STZ-induced diabetic rats via attenuation of oxidative stress, inflammation and apoptosis

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Cited by 47 publications
(30 citation statements)
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“…Multiple studies have reported that the active components of saffron, including quercetin, kaempferol, isorhamnetin, crocetin, crocin I, crocin II, safranal, and picrocrocin exhibit anti-apoptotic and antiin ammatory properties [42][43][44][45][46][47][48]. The above results suggest that CASP3, IL6, and MAPK8 are at the core of the PPI network, consistent with the literature, there were closely related to neuronal apoptosis and neuroin ammation of PD [49][50][51].…”
Section: Molecular Dockingsupporting
confidence: 88%
“…Multiple studies have reported that the active components of saffron, including quercetin, kaempferol, isorhamnetin, crocetin, crocin I, crocin II, safranal, and picrocrocin exhibit anti-apoptotic and antiin ammatory properties [42][43][44][45][46][47][48]. The above results suggest that CASP3, IL6, and MAPK8 are at the core of the PPI network, consistent with the literature, there were closely related to neuronal apoptosis and neuroin ammation of PD [49][50][51].…”
Section: Molecular Dockingsupporting
confidence: 88%
“…Studies have proved that isorhamnetin can protect human RPE cells from oxidative stress-induced cell death, which is related to the activation of the PI3K/Akt signal pathway [ 22 ], so it can prevent the imbalance of oxidative stress caused by diabetic retinopathy. Other studies have shown that isorhamnetin can significantly reduce pain, blood sugar levels, and anti-inflammatory effects [ 23 ]. These also help to improve the pathological changes caused by diabetic retinopathy.…”
Section: Discussionmentioning
confidence: 99%
“…27 Isorhamnetin, a 3-O-methylated metabolite of quercetin, possesses a wide variety of biological effects, including neuroprotective, anti-inflammatory, antioxidant, antiapoptotic, etc. 28 Ishola I et al demonstrated that isorhamnetin improves recognition and spatial memory in mice with scopolamine-induced amnesia. Moreover, they showed that this flavonoid enhanced antioxidant defense, reduced acetylcholinesterase activity and increased brain-derived neurotrophic factor (BDNF) levels in the hippocampus and the prefrontal cortex in mice with this model of memory impairment.…”
Section: Effect Of Gbse On % Sa In Y-maze Testmentioning
confidence: 99%