2024
DOI: 10.1007/s42770-024-01383-1
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Isolation, screening, and characterization of the newly isolated osmotolerant yeast Wickerhamomyces anomalus BKK11-4 for the coproduction of glycerol and arabitol

Jesnipit Thammaket,
Piroonporn Srimongkol,
Paweena Ekkaphan
et al.
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