The individual and combined effects of elevated CO 2 and O 3 on the foliar chemistry of silver birch (Betula pendula Roth) and on the performance of five potential birch-defoliating insect herbivore species (two geometrid moths, one lymantrid moth and two weevils) were examined. Elevated CO 2 decreased the water concentration in both short-and long-shoot leaves, but the effect of CO 2 on the concentration of nitrogen and individual phenolic compounds was mediated by O 3 treatment, tree genotype and leaf type. Elevated O 3 increased the total carbon concentration only in short-shoot leaves. Bioassays showed that elevated CO 2 increased the food consumption rate of juvenile Epirrita autumnata and Rheumaptera hastata larvae fed with shortand long-shoot leaves in spring and mid-summer, respectively, but had no effect on the growth of larvae. The contribution of leaf quality variables to the observed CO 2 effects indicate that insect compensatory consumption may be related to leaf age. Elevated CO 2 increased the food preference of only two tested species: Phyllobius argentatus (CO 2 alone) and R. hastata (CO 2 combined with O 3 ). The observed stimulus was dependent on tree genotype and the measured leaf quality variables explained only a portion of the stimulus. Elevated O 3 decreased the growth of flush-feeding young E. autumnata larvae, irrespective of CO 2 concentration, apparently via reductions in general food quality. Therefore, the increasing tropospheric O 3 concentration could pose a health risk for juvenile early-season birch folivores in future. In conclusion, the effects of elevated O 3 were found to be detrimental to the performance of early-season insect herbivores in birch whereas elevated CO 2 had only minor effects on insect performance despite changes in food quality related foliar chemistry.