An NAD(P)H-dependent Cr(VI) reductase (molecular weight = 65,000) was purified from a Cr(VI)-resistant bacterium, Pseudomonas ambigua G-1. Stoichiometric analysis of the enzymatic reaction showed that the enzyme catalyzed the reduction of 1 mol of Cr(VI) to Cr(III) while consuming 3 mol of NADH as an electron donor. Chromium(VI) was reduced to Cr(V) by one equivalent NADH molecule in the absence of the enzyme.Electron spin resonance analysis showed that Cr(V) species (g = 1.979) was formed during the enzymatic reduction. The amount of Cr(V) species formed was about 10 times larger than that of the nonenzymatic reduction. These findings show that the Cr(VI) reductase reduced Cr(VI) to Cr(HI) (14) found NAD(P)H-dependent Cr(VI)-reducing activity in the cell-free supernatant fluids from Pseudomonas putida. Das and Chandra (6) have reported that Cr(VI) was reduced to Cr(III) in the presence of NAD(P)H in the cell extract of Streptomyces species. A membrane-associated chromate reduction system was also reported. Ohtake and coworkers (20) and Wang and coworkers (26)(27)(28) have shown that Cr(VI) was reduced to Cr(III) under anaerobic conditions by Enterobacter cloacae and its reduction was caused by the respiratory chain system of the cell membrane. We considered that these bacterial Cr(VI) reduction systems contribute to its detoxification by Cr(VI)-resistant bacteria. However, the Cr(VI) reductase has not yet been purified, and the details of the reaction mechanism are still unclear.P. ambigua G-1 was able to grow in medium containing up to 20 mM K2CrO4 (13). The Cr(VI)-reducing activity (11) of this strain was more thermostable than that of other pseudomonads (14). The Cr(VI)-sensitive mutants of this strain lost the reducing activity (12). These results indicate that this strain is a good source to investigate the Cr(VI) reduction mechanism which contributes to Cr(VI) detoxication.In the present paper, we report the purification of NAD(P)H-dependent Cr(VI) reductases of P. ambigua G-1 and the analysis of the catalytic mechanism of Cr(VI) reduction by the enzymes. Preparation of Cr(VI) reductase. Cells grown in 4 liters of L broth at 37°C were harvested at the late logarithmic phase, washed twice with 20 mM Tris-HCl, pH 7.2, suspended in 100 ml of the same buffer, and disrupted by sonication. After removal of the unbroken cells by centrifugation (1,500 x g, 30 min), the supernatant fluid was heat treated at 60°C for 2 min and centrifuged (1,500 x g, 30 min). The supernatant fluid was separated on a DE32 column (3.5 by 6 cm; Whatman Ltd., Maidstone, England) previously equilibrated with buffer A (50 mM glucose in 20 mM Tris-HCl, pH 7.2), and proteins were eluted with 0.4 M NaCl in buffer A at a flow rate of 100 ml/h. The fractions carrying the Cr(VI)-reducing activity were concentrated and separated by Cu2" chelate affinity chromatography using an AF-chelate Toyopearl 650M column (2.6 by 4 cm; Toso Ltd., Tokyo, Japan) which was sequentially equilibrated with 200 PM CUSO4 solution and buffer B (0.5 M NaCl in buf...