2018
DOI: 10.4236/cmb.2018.84008
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Isolation of a Microorganic Strain for the High Volume Degradation of Aniline Blue and Its Application in Natural Sewage Treatment

Abstract: Aniline blue, one of the triphenylmethane dyes, is the most commonly produced and used of these dyes yet it is also the most dangerous and the most serious cause of pollution amongst them. An exploration of aniline blue degradation is likely to facilitate an understanding of the degradation mechanism for a range of related dyes. In this study, we managed to isolate a particular strain of microorganism, identified to be Lysinibacillus fusiformis N019a, which showed a significant capacity for aniline blue degrad… Show more

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Cited by 2 publications
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“…Aniline blue, an extensively used toxic dye, is a member of triphenylmethane dyes (Li et al, 2020). The trisulfonic acid group in aniline blue confers high polarity to the molecule, thereby deterring its degradation and increasing environmental toxicity (Li et al, 2018). Aniline blue is degraded by chemical (Zhang et al, 2017), physical (Ayed et al, 2010), or biological methods (Anastasi et al, 2011).…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Aniline blue, an extensively used toxic dye, is a member of triphenylmethane dyes (Li et al, 2020). The trisulfonic acid group in aniline blue confers high polarity to the molecule, thereby deterring its degradation and increasing environmental toxicity (Li et al, 2018). Aniline blue is degraded by chemical (Zhang et al, 2017), physical (Ayed et al, 2010), or biological methods (Anastasi et al, 2011).…”
Section: Introductionmentioning
confidence: 99%
“…The chemical and physical methods have disadvantages of high cost, low efficiency, and secondary contamination (Ayed et al, 2017;Holkar et al, 2014). Microbial degradation is reportedly unsuitable for aquatic environments, and the dye degradation potential of microorganisms in aquatic environments is low, probably because these microorganisms do not grow efficiently in aquatic environments (Li et al, 2018).…”
Section: Introductionmentioning
confidence: 99%