Natural products from plants continue to be the subject of novel and straightforward applications as pest control agents. It is noteworthy that these agents are perhaps most often isolated from plants or associated microorganisms that grow in the humid tropics where the competition to survive and even thrive is intense. Therefore, there is the expectation that those compounds may be especially fit to compete.This chapter surveys and highlights presentations given at the December 1995 International Chemical Congress of Pacific Basin Societies held in Honolulu, which have now been compiled as a book consisting of sections on identification and utilization of biologically active natural products, novel natural products with applications for pest management, structure-activity studies of natural products pest control agents, and biologically active proteins and peptides affecting insects.As the development of diverse uses of these and succeeding agents continue to evolve, populations, animals, and crops will increasingly be protected from a broad spectrum of pests by more selective technologies.These agents may also serve as lead compounds for the development of economically superior agents against pests.For thousands of years, people have recognized that plants contained substances that could promote health and cure illnesses, and they observed that some plants resisted pests better than others. Through trial and error, people discovered the applications of these substances and developed procedures for their extraction and use. With the advent of modern chemistry, the structures of many of these biologically active agents became known, and the systematic studies of natural products that protected plants from pests became a recognized activity within the field of chemistry.