“…The sesquiterpenoids identified in A. millefolium are sesquiterpene lactone ester A, sesquiterpene lactone ester B and sesquiterpene lactone‐diol (Farooq et al, ), seco‐pseudo guaianolides viz., paulitin, isopaulitin, psilostachyin C, desacetylmatricarin and sintenin (Csupor et al , ), achimillic acids A, B and C (Tozyo et al, ), isoachifolidiene (Rucker et al, ), 8‐acetyl egelolide and 8‐angeloyl egelolide (Ochir et al , ), austricin (deacetylmatricarin), millefin, 8‐hydroxyachillin and artelesin (Konovalov and Chelombit'ko, ), α‐peroxyachifolid, β‐peroxyisoachifolid (Hausen et al, 199; Rucker et al, ), achillifolin, dihydroparthenolide and dihydroreynosin (Ulubelen et al , ), azulenogene sesquiterpene lactones viz., 8‐acetoxy‐artabsine, 8‐angeloxy‐artabsine and 2, 3‐dihydro‐desavetoxy‐matricin (Verzar‐Petri et al, ), acetylbalchanolide and millefolide (Hochmannová et al , ). The sterols identified include, β‐sitosterol, stigmasterol, campesterol and cholesterol while triterpenes identified are α‐amyrin, β‐amyrin, taraxasterol and pseudotaraxasterol (Chandler et al , ).…”