“…Some pathogenesis-related proteins such as chitinase, and β-1,3 glucanase have potential antifungal activity which degrade the fungal cell wall and cause fungal cells lyses. Co-induction of chitinases, peroxidases, Ɣ-thionins and β-1,3-glucanases gene expression, during pathogen infection, has been described in several plants, including wheat, strawberry, potato, soybean, maize, tobacco, tomato, bean, and pea, among others (Bettini et al, 1998;Casado-Díaz et al, 2006;Cheong et al, 2000;Lambais & Mehdy, 1998;Li et al, 2001;Liu et al, 2010;Petruzzelli et al, 1999;Vogelsang & Barz, 1993). Defence responses can also be mediated by endogenous signalling molecules such as salicylic acid, jasmonic acid, and ethylene (Encinas-Villarejo et al, 2009;Mysore & Ryu, 2004).…”